Creperie Kristjan ja Kristiine

What are grepes and galettes ?

Grepes and galettes are different from ordinary pancakes not only for different kind of dough but also for the way they are prepared. Pancakes are pan-fried from both sides, using some kind of fat – butter, oil, etc. But grepes and galettes are baked on the steal plate at 200 to 250 degree only from one side, without any kind of fat. The filling is put on the cake during while baking it, where it becomes hot quite quickly thanks to high degrees.

Salads

Touching tomato and mozzarella salad Sweet slices of tomato, fresh mozzarella cheese, seasoned Extra Virgin olive oil, balsamic sauce and green basil	85 EEK
Juicy salad with perch fillet Crunchy iceberg lettuce, cooling cucumber, cherry tomatoes, roasted mushroom in creamy sauce, tender oven-baked perch fillet, balsamic sauce	95 EEK
La saumon Crunchy iceberg lettuce, cooling cucumber, cherry tomatoes, blushing paprika, roasted mushroom in creamy sauce, alder-smoked salmon fillet from Saaremaa, balsamic sauce	140 EEK
Le poulet Crunchy iceberg lettuce, cooling cucumber, cherry tomatoes, roasted mushroom in creamy sauce, juicy chicken fillet, piquant herb sauce	90 EEK
Le filet de porc Crunchy iceberg lettuce, cooling cucumber, cherry tomatoes, leek, stir-fried juicy pork fillet, red wine sauce prepared by the cooks of Creperie	105 EEK
Delicious La bœuf Crunchy iceberg lettuce, cooling cucumber, cherry tomatoes, pomegranate seeds, leek, stir-fried beef steak, Chef de Cuisine’s red wine sauce	145 EEK


Indrek’s favourite – juicy mutton fillet salad Crunchy iceberg lettuce, cooling cucumber, tomato, garlic and basil salsa, and delicious goat cheese coated in edible ash, roasted mutton fillet, Chef de Cuisine’s red wine sauce	165 EEK
L’armoricaine Crunchy iceberg lettuce, cooling cucumber, cherry tomatoes, blushing paprika, corn, herb sauce	80 EEK

Ode to Bacchus

Wonderful bruscetta with juicy tomato salsa, garlic and fresh basil	85 EEK

Soups

Summer enjoyment – piquant tomato puree soup Juicy carrot, parsnip and smashed tomatoes	65/40 EEK
For cool spring nights – pea puree soup with alder-smoked fillet from Saaremaa	70/45 EEK

Galettes

ham – cheese – juicy tomato	65 EEK
zucchini – juicy tomato – blue cheese	70 EEK
blue cheese – ham – juicy tomato – corn	70 EEK

crispy bacon – leek – juicy tomato – corn – egg	80 EEK
ham - corn – juicy tomato – egg	80 EEK
wonderful stir-fried pork fillet prepared by our cooks – leek – juicy tomato – bluecheese	105 EEK
Kristjan and Kristiine’s favourite, juicy chicken fillet – blue cheese – spinach in creamysauce	90 EEK
blue cheese – juicy tomato – mushroom	60 EEK

our favourite: stir-fried beef fillet – leek – juicy tomato – red wine sauce	145 EEK
ham – cheese – mushroom	60 EEK
spinach in creamy sauce – alder-smoked salmon fillet from Saaremaa	145 EEK
A piece of summer – Emmenthal cheese – juicy tomato – grass-green basil – balsamicsauce – Extra Virgin olive oil	80 EEK

Crepes

la Belle Helene Pear – home made chocolate sauce – roasted almonds –ice-cream	50 EEK
la Pomme Apple – cinnamon – ice-cream – Calvados	50 EEK
la Cointreau Orange fillet – orange jam – ice-cream – Cointreau	55 EEK
la Melba Peach – roasted almonds – ice-cream – Grand Marnier	55 EEK
la Guadeloupe Banana – home made caramel sauce – roasted almonds – ice-cream – Grand Marnier	50 EEK
la Cocmiquel Hot blueberries – ice-cream – brandy	45 EEK
George and Georgette Banana – pineapple – home made caramel sauce – ice-cream – rum	75 EEK
la Quebec Maple syrup – roasted almonds – ice-cream – brandy	50 EEK
la Criotte Wild cherries – roasted almonds – ice-cream – Grand Marnier	50 EEK

Simple crepes

banana – honey	40 EEK
pear or apple or peach	40 EEK
hot raspberries	40 EEK
hot blueberries	40 EEK
maple syrup – roasted almond	40 EEK
home made chocolate sauce	40 EEK
home made caramel sauce – roasted almonds	40 EEK

Additions for simple crepe

Cooling ice-cream	20 EEK
Foamy whipped cream	20 EEK

Delicious desserts for cold autumn nights to warm your heart

Lucifer’s oven-warm chocolate cake with wild cherry sauce and cooling ice-cream	65 EEK
Tender Crème Brule with colourful berries	50 EEK
Cooling ice-cream with hot blueberries	50 EEK
Cooling ice-cream with hot wild cherries	50 EEK
Kristjan and Kristiine’s drink of truth – creamy and foamy ice cream cocktail with berries	35 EEK

Tallinn, Estonia 10125 Phone: +372 6448462 , +372 5271041 E- mail: info@greperie.ee